The original white Sourdough, traditional baking methods help develop a rich tangy taste with a good hearty crust. Organic and yeast free.
Weight 800g
Allergens: Wheat, Rye
Please note that all of our products are made in a facility that uses nuts.
The original white Sourdough, traditional baking methods help develop a rich tangy taste with a good hearty crust. Organic and yeast free.
Weight 800g
Allergens: Wheat, Rye
Please note that all of our products are made in a facility that uses nuts.