Breads - Speciality

Traditional Jewish sweet bread.

Garlic Bread

A round soft white loaf with chopped garlic throughout and a nice crust. A must for garlic lovers. Does what it says on the tin! Weight 800g. (Contains wheat and rye)

Cholla

Traditional Jewish sweet bread. Lovely shape and taste. Weight 800g. (Contains wheat, eggs and soya)
Traditional Irish contry loaf with buttermilk. YEAST FREE. The famous Roman marching bread 100% spelt flour from Shipton Mill.

Irish Soda Bread

100% yeast free, traditional Irish country loaf with buttermilk. This bread is hand mixed to keep the texture soft & crumbly. We use a mixture of white & wholemeal flour. Very popular especially with our discerning Irish customers, one of who, although blind and approaching his 90th birthday, would travel once a week in all weathers to buy this lovely loaf from us. Weight 800g. (Contains wheat and milk

Spelt Tin

The famous Roman marching bread. 100% Spelt flour. A very tasty alternative to wheat breads, easily digested and can often be eaten by those with wheat intolerances, Spelt (Triticum spelta) has been cultivated for thousands of years. (Contains wheat and sesame seeds)
A Mediterranean classic with chopped olives and a sourdough starter. Perfect served warm with a delicious home made soup.

Pain aux Olives

Delicious soft bread with chopped black olives throughout, a taste of summer from our Mediterranean Range. Perfect for picnics, barbecues, parties and buffets. Weight 800g. (Contains wheat)

Roasted Onion Loaf

Another soft white loaf with chopped onions and a very respectable crust, perfect served with a delicious home made soup. Very popular. Weight 800g. (Contains wheat and rye)
A conventional sourdough with nigella seed, fresh rosemary and roasted potatoes coated with semolina to give a super crunchy finish. Our take on a Mediterranean classic with Herbes de Provence.

Sun-Dried Tomato & Mixed Herb

Sundried tomatoes and herbs all mixed together in this white bread make it a taste sensation. Fabulous on its own. Weight 800g. (Contains wheat and rye)
A conventional sourdough with nigella seed, fresh rosemary and roasted potatoes coated with semolina to give a super crunchy finish when baked, an excellent accompaniment with classic hearty soups & rustic sandwiches. For some mysterious reason men love this bread so ladies, you know what ‘they’ say! The way to a mans heart …… Weight 800g. (Contains wheat) Roast Potato, Rosemary & Nigella A traditional sourdough bloomer packed with ripe succulent raisins and chopped walnuts.

Walnut Bloomer

A delightful bread, plain & simple wholemeal with chopped walnuts. Contains all the best quality ingredients, as expected. Weight 800g. (Contains wheat, rye and nuts)

Walnut & Raisin Pain Rustique

A French bloomer made with unbleached flour, organic walnuts & plump Californian raisins. Lovers of walnuts are spoilt for choice with our range of nutty breads. Weight 800g. (Contains wheat, sulphites and nuts)
Chopped walnuts in a blend of white and wholemeal flour. A moist malted loaf with chunks of Apricots and walnuts, topped with toasted grains .

Seaweed Bloomer Torsade

A beautifuly handcrafted organic sourdough, with Organic seaweed and cracked sea salt. Weight 800g. (Contains wheat and rye)
A moist malted loaf with chunks of apricots and walnuts, topped with toasted grains including whole buckwheat, pumpkin, sunflower and sesame seeds. One of the first breads we introduced to our customers and still as original and exciting. (Contains wheat, sulphites and nuts)

Walnut & Sun-Dried Apricot Loaf

brownbread
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